There is a nice article at the WineMaker Magazine website on the use of inert gases in wine making. Link below:
https://winemakermag.com/article/inert-gases-for-winemaking?utm_source=WineMaker+Newsletters+and+Events&utm_campaign=8364f5e934-WM+Newsletter+14+Inactive+-+4%2F5%2F22&utm_medium=email&utm_term=0_89ca148646-8364f5e934-66538321&mc_cid=8364f5e934&mc_eid=320e28df4b
